Party Packages
Standard Menu
Lunch $37.50 | Dinner $45.50 per person
Mixed Field Green - Cucumber, tomato, pinot grigio vinaigrette
Vegetable Penne Primavera - Sauteed vegetables & mushrooms, garlic, olive oil || Five Cheese Ravioli - Classic tomato sauce, parmigiano cheese || Tagliatelle Bolognese Pasta - Traditional veal & beef, mirepoix ragout, aged parmesan || Shrimp Scampi - Sautéed in olive oil, garlic, herbs, and white wine lemon, served over linguine pasta || Seared Atlantic Salmon - Braised lentil, baby arugula, saffron lemon beurre blanc || Slow Baked Herbs Chicken - Mashed potato, sautéed French beans, lemon oregano vinaigrette
Warm Chocolate Moelleux - Vanilla ice cream
Classic Menu
Lunch $43.50 | Dinner $54.50 per person
Porcini Mushrooms Ravioli - Mushrooms comfit, cream sauce, and parmigiano cheese
Mixed Field Green - Cucumber, tomato, pinot grigio vinaigrette
Vegetable Penne Primavera - Sauteed vegetables & mushrooms, garlic, olive oil || Vegetable Risotto - Sauteed mixed vegetables, aged parmigiano cheese || Tagliatelle Bolognese Pasta - Traditional veal & beef, mirepoix ragout, aged parmesan || Shrimp Scampi - Sautéed in olive oil, garlic, herbs, and white wine lemon, served over linguine pasta || Seared Atlantic Salmon - Braised lentil, baby arugula, saffron lemon beurre blanc || Slow Baked Herbs Chicken - Mashed potato, sautéed french beans, lemon oregano vinaigrette || Grilled Pork Chop - Yukon potato purée, roasted mixed root vegetables, red wine demi glaze
Warm Chocolate Moelleux - Vanilla ice cream
Signature Menu
Lunch $46.50 | Dinner $57.50 per person
Crispy Calamari - Orzo pasta, red pepper, mushrooms, spinach, basil aioli || Sicilian Meat Balls - Soft polenta, San Marzano tomato sauce
Arugula Salad & Goat Cheese - Fresh apples, candy almonds, mango dressing
Vegetable Penne Primavera - Sauteed vegetables & mushrooms, garlic, olive oil || Vegetable Risotto - Sauteed mixed vegetables, aged parmigiano cheese || Tagliatelle Bolognese Pasta - Traditional veal & beef, mirepoix ragout, aged parmesan || Shrimp Scampi - Sautéed in olive oil, garlic, herbs, and white wine lemon, served over linguine pasta || Seared Atlantic Salmon - Braised lentil, baby arugula, saffron lemon beurre blanc || Slow Baked Herbs Chicken - Mashed potato, sautéed french beans, lemon oregano vinaigrette || Grilled Pork Chop - Yukon potato purée, roasted mixed root vegetables, red wine demi glaze
Warm Chocolate Moelleux - Vanilla ice cream
Premium Menu
Lunch $52.50 | Dinner $63.50 per person
Porcini Mushrooms Ravioli - Mushrooms comfit, cream sauce and parmigiano cheese
Mixed Field Green Salad - Cucumbers, tomatoes, lemon olive oil vinaigrette
Mixed Vegetables Risotto - Parmigiano cheese, garlic sauce || Vegetable Penne Primavera - Vegetables, mushrooms, garlic olive oil sauce || Tagliatelle Bolognese Pasta - Traditional veal & beef, mirepoix ragout, aged parmesan || Shrimp Scampi - Sautéed in olive oil, garlic, herbs, and white wine lemon, served over linguine pasta || Seared Atlantic Salmon - Braised lentil, baby arugula, saffron lemon beurre blanc || Slow Baked Herbs Chicken - Mashed potato, sautéed french beans, lemon oregano vinaigrette || Grilled Pork Chop - Yukon potato purée, roasted mixed root vegetables, red wine demi glaze || Grilled NY Strip Steak - Yukon potato purée, sautéed french beans, cabernet wine sauce
Warm Chocolate Moelleux - Vanilla ice cream