Lunch Menu

 Croutons Parmigiano Cheese

Five Cheese, San Marzano Tomato Sauce, Mozzarella Cheese

Chorizo, Cilantro, Jalapeño, Black Beans

Sauce

Crispy Tortilla, Cocktail Sauce

Soft Polenta San Marzano Tomato Sauce

Orzo Pasta, Red Pepper, Mushrooms, Spinach, Basil Aioli

Garlic Saffron White Wine Sauce or Spicy Tomato Sauce

Avocado, Seaweed Salad, Tamari Lime Dressing

Sherry Lemon Mignonette

Roasted Delicate Pumpkin Arugula

Radicchio Maple Pumpkin Vinaigrette and feta Cheese

Topped with Crispy Bacon Bits, Tomatoes, Red Onions, Blue Cheese Dressing

Romaine, Garlic Croutons, Caesar Dressing

Fresh Apples, Candy Almonds, Mango Dressing

Romaine Lettuce, Garlic Croutons, Caesar Dressing

Mixed Field Green, Tomato, Red Onions, Cucumbers, Balsamic Vinaigrette

Cucumbers, Tomatoes, Romaine Lettuces, Onions Feta Cheese, Honey Lime Vinaigrette

Fresh Apple, Candy Almond, Mango Vinaigrette

Mixed Green, French Beans, Black Olives, Boil Egg, French Beans, Asian Sesame Dressing

Mixed Field Greens, Tomato Cucumbers, Red Onions, Blue Cheese, Balsamic Vinaigrette

 Traditional Veal & Beef, Mirepoix Ragout, Aged Parmesan

Sautéed in Garlic Olive Oil, Parmigiano Cheese

Trumped, Maitake, Shiitake Mushrooms, Garlic Butter Sauce, Touch of Truffle Cream, Aged Parmigiana

Brandy Saffron Sauce Grape Tomato, England Peas. Aged Parmigiano

Tomato, Lettuces, Onions., Basil Aioli, Brioche Roll and Mixed Green Salad

Brioche Roll, Lettuces Tomato, Caramelize Onion Molten Cheese, French Fries

 Bell Peppers, Onions, American Cheese, on a Brioche Roll, Served with French Fries

Breaded Chicken Breast, Melting Mozzarella, Linguine Pasta

Roasted Golden Beets, Sautéed Spinach Served with Lemon Dill Dijon White Wine

Livornese Risotto, Tomato, Onions, Basil White Wine Olives and Caper

 Saffron Risotto with Radicchio and Leeks Lobster Sauce

Garlic Potato Puree, Sautéed Onions and Mushrooms, Chimichum Sauce