Hors d'oeurves
Vegetarian
Eggplant tapenade
2.5
Tomato bruschetta & basil pesto
2.5
Figs & Gorgonzola Toastini
2.5
Brie cheese and fig marmalade
2.5
Spanakopita
3
Pastichio wrapped in phyllo
3
Venetian peperonata
3
Olives tapenade
3
Beet and goat cheese napolean
3
Wild mushrooms in puff pastry
3.5
Capri salad tapenade
3.5
Seafood
Shrimp dumplings
3
Endive crab salad
3.5
Potato pancake cream franche caviar
3.5
Fish ceviche
3.5
Rock shrimp on grilled panella
3.5
Oysters lemoncello vinaigrette
4
Crab salad and phyllo cup
4
Crab cake with tartar sauce
4.5
Shrimp ceviche
4.5
Shrimp cocktail -U10
4.5
Smoked Salmon with Salmon Mousse
5
Lobster roll
6
Poultry and Meats
Chicken wrap with bacon
3.5
Chicken terrine
3
Chicken sesame & peanut sauce
3
Mini Coney Island hot dog
3
Chicken satay
3.5
Pork tenderloin eggplant tapenade
4
Filet mignon rosemary crostini Rockford cheese
4
Duck sesame vegetable
4
Oyster spinach's and porcelain spoon
4
Tuna tartare on porcelain spoon
4
Diver Sea Scallops Wrap in Bacon
5
Shrimp with asparagus and prosciutto
5
Lamb chop with Dijon mustard
6
Four gras with Shot Butternut Squash
6
Lamb chop with parsnips puree
6
Prices listed are per piece.
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